To eat breakfast for breakfast
There’s no rule that says you have to eat breakfast for breakfast. Will you
drink tomato juice or V-8. Melt cheese on Canadian bacon or ham. Eat dinner
in the morning. We love eggs, so didn’t have that problem. Do you like egg
salad? I made it with sour cream instead of mayo and added some blue cheese
for zip. Spread on ham or turkey slices. Have you tried the oven roasted
vegetable recipe, very good substitute for salad. I think part of the
reason the “warm” foods make you feel full is the starch that goes with
them. When I make chef salad, I reheat the chicken breast. You’re right,
just tastes better. Pretty much lived on them the first few weeks. On the
subject of bacon, Hormel makes a diced bacon product. I get it at Costco,
Not at all greasy and goes great as a topper on everything. I think they
claim 1/3 less fat. I use it in scrambled eggs and in salads. I found the
first 2 weeks were easier when I loaded up with the veggies. When all else
failed, I cheated. Not to be recomnmended though. Remember, concentrate on
protein and vegetables, not the time of day.